516-686-6983 Order Online

MAHAL brings to Long Island the magic of modern Indian cuisine — classical dishes embracing contemporary discoveries — in a grand setting.

A Royal Indian Affair, feast like a king and queen on slow cooked legacy food prepared by Celebrity Chef Santokh Singh and his talented team of Master Chefs.

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A pour of gala time at Mahal!

Mahal Classic Indian meals are best enjoyed with our signature cocktails and drinks of your choice.

Our bar is fully stocked with all kinds of wines imported from family-owned French vineyards and scotch as strong as the spicy, hot bowl of Masaledar Murgh. Our staff is professionally trained in bartending and mixing fusions of cocktails and with an ample choice of tangy and delicious mocktails specific to your taste and liking. Try our eclectic drinks, and be prepared to be wowed!

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Creating fond memories. One celebration at a time!

Mahal Classic Indian offers parties and event planning with exclusive catering for your special occasions.

We welcome lounge or whole restaurant booking for private celebrations in addition to taking our expertise to your preferred venue and assisting you in making the party a grand success. Our team has years of combined experience in organizing birthday parties, office parties, wedding celebrations, and many more. Get in touch with our team to get an estimate for event planning and catering for your next get-together!

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Menu

TADKA CRAB

Jumbo lump crab meat, lemon zest, tomato, mustard seeds, curry leaves

CHICKEN TIKKA MASALA

Tandoori boneless chicken in creamy tomato and fenugreek sauce

LOBSTER MASALA

Lobster with shiitake mushrooms, cashew nuts, onions, garlic, white wine

MURGH SOOLEY

Chicken skewers marinated in hung yogurt, coriander, carom seeds

PUNJABI SEEKH

Marinated paneer, grilled peppers, sweet tomato chutney

PESHAWARI LAMB CHOPS

Lamb chops marinated in nutmeg, hung yogurt, cashew nuts, fennel and aromatic Indian herbs

SIKANDARI LAMB SHANK

Slow braised lamb shank, red wine reduction, spinach, cinnamon, bayleaf, cloves

KATHAL BIRYANI

Basmati rice, Assorted vegetables, Jackfruit, Paneer, mint

NAWAABI MURGH

Baked chicken breast, filled with mushrooms, spinach, cheese, mace, served on yogurt,ground chicken masala sauce

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Reserve Your Table

You can call us directly at 516-686-6983

Book Your Special Event
at the Mahal Venue

Get in touch with our team to get an estimate for event planning and catering for your next get-together!

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Open Hours

  • Monday 11:30am–10pm
  • Tuesday 11:30am–10pm
  • Wednesday 11:30am–10pm
  • Thursday 11:30am–10pm
  • Friday 11:30am–11pm
  • Saturday 11:30am–11pm
  • Sunday 11:30am–10pm